Charcuterie Board

The board everyone hovers around 🤤

Hand-built charcuterie boards for holidays, client meetings, showers, game nights, and "I didn't have time to cook" nights. Pick your size, then pick your style.

Every board comes with artisan cheeses, meats, grapes, olives, dried fruit, nuts, specialty sweets, and edible flowers or herbs depending on the season. Elements are sourced weekly and chosen by me based on what's best and available.

⚠️ Allergy note: my kitchen handles nuts and gluten. Gluten-free and nut-free boards are made without those ingredients, but they are not safe for guests with celiac disease or severe nut allergies.

Sizes

• Small (11x11), feeds 4-6: 3 cheeses, 2 meats · $105
• Medium (18x12), feeds 6-8: 4 cheeses, 2 meats · $155
• Large (21x14), feeds 8-12: 5 cheeses, 3 meats · $210
• Extra Large (26x18), feeds about 20: 7 cheeses, 4 meats · $325

Board styles

• Classic: cheeses and cured meats, the original.
• Cheese Only: all cheese, no meat. Great for vegetarian guests. Same price as Classic.
• Beef Charcuterie: beef cured meats in place of pork. Small +$10, Medium +$15, Large +$20, XL +$30.
• Gluten-Free: made with gluten-free ingredients. Small +$10, Medium +$15, Large +$20, XL +$30.
• Nut-Free: made without nuts. Same price as Classic.

Good to know

• Boards are meant as appetizers. If it's replacing a meal, size up.
• Please order at least 48 hours ahead. In a pinch? Reach out, I can often make it work.
• Pick up at the shop (1022 S State St, Lockport) or choose delivery at checkout. Delivery is available up to 29 miles from Lockport.
• Need more than one change (like gluten-free and nut-free)? Reach out before ordering.
• Items may be substituted based on availability. Every board is still full and gorgeous, promise.
• My kitchen handles nuts and gluten, so I can't guarantee any board is safe for severe allergies.